Chocolate Chip Banana Bread

This Chocolate Chip Banana Bread is moist and fluffy, and filled with chocolate chips. The delightful aroma and flavor will keep you coming back to this recipe!

This Chocolate Banana Bread is great for breakfast, as well as a snack, or even for lunch and dinner. I took my time to come up with the perfect recipe and here it is. My Husband and Father request this recipe at least once a week.

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Tannesha Gueye

Chocolate Banana Bread

This Chocolate Banana Bread is moist and fluffy with chocolate chips in every bite.

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Prep Time 5 minutes mins

Cook Time 45 minutes mins

Total Time 50 minutes mins

Servings: 10

Course: Appetizer, Dessert, Dinner, Lunch, Main Course, Oven Bake, Side Dish, Snack

Cuisine: American

Ingredients Method Video

Ingredients

  

• 2 or 3 whole Bananas
• 1/2 cup Oil
• 1/2 cup Sugar
• 2 Eggs (warm eggs) I set mine in warm water
• 1 tsp Vanilla
• 2 Cup All Purpose
• 1 tsp Vanilla
• 1/2 cup Brown Sugar
• 1 tsp Salt
• 1 tsp Baking Soda
• 1 tsp Baking Powder
• 1 cup chocolate chips
• 1/2 cup Milk (Warm milk)
• 1/4 cup Butter (Melt butter)
• 1/4 cup Honey

Method

 

1. Smash Bananas
2. Add all ingredients except the flour and chocolate chips
3. Mix very well
4. Add flour and mix
5. Fold in chocolate chips
6. Butter your pan and preheat your oven to 325
7. Pour mix into pan the
8. Sprinkle chocolate chips on top and place in the oven
9. Bake at 325 for 45 minutes and enjoy

Video