Shrimp Alfredo Pasta

This Shrimp Alfredo Pasta recipe is creamy, moist, buttery, and well-seasoned. It features easy-to-peel deveined shrimp and is ready in two minutes with linguine noodles.

Shrimp Alfredo is a recipe everyone loves, especially on luxurious and fancy occasions. It is the perfect weeknight and weekend dinner. The first time I made this dish, it turned out perfect, as you can see in the video on this page. Now you can be sure this recipe is easy and simple, so I wanted to share it with you.

WHAT YOU’LL NEED

• Shrimp- Half bag of easy-to-peel and deveined shrimp
• Pasta- two-minute Linguine noodles
• Butter-Garlic and Herb
• Heavy Whipping Cream- makes it creamy
• Garlic- wakes up the taste up
• Parmesan- shredded bag
• Seasonings: Old Bay, parsley, black pepper, garlic, knorr, paprika
• Oil- any of your choice

LEFTOVERS AND STORAGE- Store any leftover Shrimp Alfredo in a sealed container and refrigerate. It will remain fresh for three to four days.

To Reheat- warm up in the microwave and watch the butter make it creamy and moist.

Shrimp Alfredo Recipe

This recipe is creamy, moist buttery, and well-seasoned. It features easy-to-peel deveined shrimp and is ready in two minutes with Linguine noodles.

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings: 6

Course: Appetizer, Dinner, Lunch

Cuisine: American, Italian

Ingredients Method

Ingredients

  

• 2 tbsp Oil
• 1 tbsp Old Bay
• 1 tbsp Garlic powder
• 1 tbsp Parsley
• 1 tbsp Beef Seasoning
• 1 tbsp Hot sauce
• 2 tbsp Paprika
• 1 Half Bag Shrimp Easy & Peel deveined shrimp
• 1 Pack of 2 minute Linguine noodles
• 1 stick Butter Garlic and Herb
• 1 bag Parmesan Shredded
• 1 pint Heavy whipping cream

Method

 

Season your shrimp and place them in the skillet with melted butter on top.

1. Preheat oven to 400
2. Cook 15 minutes
3. Boil pasta until done
4. Take the shrimp out of the skillet and keep the butter for your sauce
5. Add garlic and onion
6. cook
7. Add one cup of milk (heavy whipping cream)
8. Add seasoning
9. Bring to a boil
10. Add one cup of cheese
11. Drain pasta water
12. Add pasta to sauce and turn down the heat to low
13. mix and add shrimp
14. mix
15. Add parsley and enjoy

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