“Disclosure: There are some affiliate links below and I may receive commissions for purchases made through links in this post, but these are all products I highly recommend. I won’t put anything on this page that I haven’t verified and/or personally used.”
This easy-to-make Chicken Spaghetti is both delicious and simple to prepare. For example, it’s creamy, cheesy, and packed with many flavors.
- Cooked spaghetti
- Cooked chicken
- Garlic pepper
- Parsley
- Chicken seasoning
- Paprika
- Cream of Mushroom
- Cream of Chicken
- Cheese
INGREDIENTS
HOW TO MAKE BAKE CHICKEN SPAGHETTI
Steps to take when cooking Chicken Spaghetti
Step- 1
Bring a large pot of water to a boil over high heat. Add one Tbsp of salt to the water, then add spaghetti pasta and boil until the pasta is soft.
Step-2 and 3
Drain the pasta, Now shred the chicken and place it into a bowl.
Step 4
Add all your seasoning. I use garlic pepper, parsley, chicken seasoning and paprika.
Step 5,6,7,8
Please remember the following instructions: Add two cans of cream of chicken and two cans of cream of mushroom. Lastly add pasta then mix very well. Add the chicken spaghetti mixture to a casserole dish. Top with your cheese of choice, I used the mexican style blend.
MIX
WHY YOU’LL LOVE THIS RECIPE
This simple Bake Chicken Spaghetti is creamy, cheesy, and very tasty. I remember eating this when I was in elementary school. It’s a great dish to bring to a potluck or party. One thing I love about this dish is that it only takes 30 minutes to bake and 10 minutes to prep.
WHY I LOVE THIS RECIPE
Chicken Spaghetti is one of my favorite dishes to make during the week when coming home from a long workday. It’s easy to make and budget-friendly. Now, what mom will turn this down? LOL
INGREDIENTS
- Cooked spaghetti
- Cooked chicken
- Garlic pepper
- Parsley
- Chicken seasoning
- Paprika
- Cream of Mushroom
- Cream of Chicken
- Cheese
Directions:
- Preheat oven to 350°F.
- Cook spaghetti according to package directions and drain.
- Place cooked spaghetti, cooked chicken, garlic pepper, parsley, chicken seasoning, paprika, cream of mushroom, and cream of chicken in a large bowl and mix very well.
- Transfer the mixture into a baking pan.
- Sprinkle cheese on top.
- Bake at 350°F for 30 minutes.
- Enjoy your delicious Chicken Spaghetti!
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Recipe Tips & Tricks
This recipe is sure to have your family requesting it every week. You can add red and green bell peppers, and some people even use a can of rotel. Feel free to use whatever ingredients you have on hand. My family enjoys eating this dish on its own, but you can also serve it with broccoli and salad on the side. Making this dish is relaxing and budget-friendly, as it requires just a few ingredients. I sincerely hope you enjoy this dish, and please feel free to let me know what you think.
Bake Chicken Spaghetti
Ingredients
- 2 tbsp Parsley
- 2 tbsp Chicken Seasoning
- 2 tbsp Garlic pepper
- 2 tbsp Paprika
- 8 Ounce Spaghetti
- 1 whole Rotisserie Chicken Shred the chicken and place it in a bowl
- 1 8 oz Shredded Cheese
- 2 cans Cream of chicken
- 2 cans Cream of Mushroom
Instructions
- Preheat the oven to 350°F.
- Cook spaghetti according to package directions and drain.
- Place cooked spaghetti, chicken, garlic pepper, parsley, chicken seasoning, paprika, cream of mushroom, and cream of chicken in a large bowl and mix well.
- Transfer the mixture to a baking pan.
- Sprinkle cheese on top.
- Bake at 350°F for 30 minutes.
- Enjoy your delicious Chicken Spaghetti!
Notes
“Disclosure: There are some affiliate links below and I may receive commissions for purchases made through links in this post, but these are all products I highly recommend. I won’t put anything on this page that I haven’t verified and/or personally used.”