“Disclosure: There are some affiliate links below and I may receive commissions for purchases made through links in this post, but these are all products I highly recommend. I won’t put anything on this page that I haven’t verified and/or personally used.”
Easy Oven Baked Chicken Leg Quarters
This Easy Oven Baked Chicken Leg Quarters recipe will have people thinking you deep fried these because of the crispy skin on the outside and the juicy flavorful tender dark meat on the inside. Many overlooks Chicken Leg Quarters because they are hard to clean. In my YouTube video, I will show you the steps to take when cleaning your chicken. You can make this recipe for dinner during the week or for Sunday’s dinner on the weekend.
How to make Bake Chicken Leg Quarters
Easy Oven Baked Chicken leg Quarters
Ingredients
- 2 tbsp Oil
- 2 tbsp Garlic Pepper
- 2 tbsp Lime Juice
- 2 tbsp Mayo
- `2 tbsp Mustard
- 2 tbsp Parsley
- 2 tbsp Paprika
- 2 tbsp Italian
- 3 tbsp Knorr Chicken Season
- 1 Pack Chicken Leg Quarters
Instructions
- Add Oil, Garlic Pepper, Lime Juice, Mayo, Mustard, Parsley, Paprika, Italian, and Knorr Chicken Season to Chicken Leg Quarters.
- Mix in the season until it is all over the Chicken Leg Quarters.
- Let the meat sit for 15 minutes at room temperature.
- Spray pan and lay chicken in layers.
- Save marinate to base Chicken Leg Quarters as they bake every 30 minutes.
- Bake at 350 for 1hr and 30 minutes.
“Disclosure: There are some affiliate links below and I may receive commissions for purchases made through links in this post, but these are all products I highly recommend. I won’t put anything on this page that I haven’t verified and/or personally used.”